Making Focaccia 2

Yes, Alex is right, and for all I'll be teased by my father, I did somehow forget to put the yeast in. Which means I spent 2 hours rising a lump of playdough. BUT, I've now added some extra yeast, with a splash of water and flour to help it dissolve, and the bread is now on its 2nd rise. Soon (though not as soon as originally though) there will be tasty focaccia.

Here's a picture of the dough struggling to rise (with no yeast).