I was sent this silly little idea on Facebook, and it's quite fun if it works out.

Instructions:

1. Go to "Wikipedia." Hit “random”
or click: http://en.wikipedia.org/wiki/Special:Random
The first random wikipedia article you get is the name of your band.

2. Go to "Random quotations"
or click: http://www.quotationspage.com/random.php3
The last four or five words of the very last quote of the page is the title of your first album.

3. Go to Flickr and click on “explore the last seven days”
or click: http://www.flickr.com/explore/interesting/7days
Third picture, no matter what it is, will be your album cover.

4. Use Photoshop or similar to put it all together.

So.. what did I get?
Which I think worked out pretty well all told!

Making Focaccia 4

Here we go. All finished, and well worth it. It has a pleasing salty outer crust (vaguely reminiscent of pretzels), with a fluffy olive-oily centre. Not too oily though. Delicious.


The recipe was from this website, and it worked very well. The only changes I made were not putting yeast in (ahem), but then adding it later, and because I rose it in a slightly warmed oven, I shortened the rising times from 2hrs, 45mins and 45mins to 1hr, 30mins and 30mins respectively. Also, I used dried rosemary from tesco, as we haven't got rosemary in our garden at uni.

A most delightful morning well spent. Now back to the cardiology.

Tom

Making Focaccia 3 (How can you tell I'm supposed to be revising for an exam?)

Now yeasted and happy, focaccia is in the oven and we are very excited - here it is in ready to go state.

Making Focaccia 2

Yes, Alex is right, and for all I'll be teased by my father, I did somehow forget to put the yeast in. Which means I spent 2 hours rising a lump of playdough. BUT, I've now added some extra yeast, with a splash of water and flour to help it dissolve, and the bread is now on its 2nd rise. Soon (though not as soon as originally though) there will be tasty focaccia.

Here's a picture of the dough struggling to rise (with no yeast).

Making Focaccia 1

We're currently having a European morning. Having enjoyed a cup of coffee with croissants, and now I'm baking some focaccia - tasty Italian salted bread with olive oil and rosemary. I'll keep you posted on how it goes. At the moment, it's rising, and in our poorly lit Sunday morning kitchen it looks like this:

So dentistry day wasn't too bad.

So dentistry day wasn't too bad. The worse thing was getting up, the best things were that it was a beautiful day, and it was actually very useful. I pulled an incisor and a 2nd upper premolar, both very successfully! Huzzah!

Saturday? Dentistry? Together?

The intrepid 5th year are spending 7 hours at vet school tomorrow (Saturday) learning all about dentistry. Now, I don't mind dentistry - it's another string to the exciting bow of veterinary practice (what other profession lets you be a GP, surgeon, radiologist, dentist, business adviser and smart-ass all in one (with the possible exception of plumbers)?). I also don't mind Saturdays; in fact, I positively enjoy their usual lie-ins, and the invariable swelling of my fridge that occurs later in the afternoon.

What I don't enjoy however, is when Saturday and Dentistry conspire to coincide. With an almighty bang, like the start of the universe, but in a less exciting all-creating sort of a way. Especially bang-worthy is the fact that we have a Cardiology exam on Monday (which is pretty huge and conceptually difficult), so we're all a little unimpressed.

Still, it gives me something to moan about to anyone who doesn't have a 7 hour practical on Saturday. Bring on the sympathy

Tom.

Ads

Some of the more astute amongst you may have noticed that some ads have appeared on the page (on the right-hand nav bar). Sorry, but if it helps, it's because I realised I don't give any money to charity. If by any chance I do make any money from the ads, it'll all go towards Macmillan Cancer Care.

And so the lists continue

And so the lists continue... Monday is Cardiology, which is a course of 15 lectures, each one as listy as the one before. Just lists of diseases followed by lists of diseases. Incredibly dry, incredibly sapping. All the courses are like this. Jumping through hoops. Leaping, like a lion in the circus.

Copied from my most recent post on the Broken Glass Blog (here)

"And so the first ever Short Fuse came and went, in a flurry of drama (not to mention snow), and was more of a success than we could have imagined.

My own personal involvement in Short Fuse, as web designer, poster-maker and mandolin player for Broken Glass’s own piece, Salon Loitscheck, has seen me follow the progression of the evening, and its philosophy from the initial idea to its conception and the evening itself. Vicky and Alex received a huge number of applications to perform on the evening, and were restricted to choosing around a quarter of these, which I think is testament to just how much something like this was needed.

In designing the posters, I wanted to produce something (like all publicists) that would give away everything the evening was about in as concise an image as possible..." read the whole post

This is the tastiest honey ever. I can usually take or leave honey, but I decided to treat myself the other day in Tesco and splash out £3.99 for a pot of honey. Boy was it worth it!

What I've discovered this week.

I haven't posted for ages again. There's been a flurry of exams (still 2 more to go this term), so I've resisted blogging.

I'm currently holed up in the Clare library. I've got an electric heater next to me, and a nice little cubbyhole in the laptop-room - very snug, unlike our house - which is freezing!

Things I've discovered this week:

1. Discovery from current revision: Dilated Cardiomyopathy is more common in dogs, while Hypertrophic cardiomyopathy is more common in cats.
2. I much prefer espresso coffee from coffee shops than their horrible watered down mud. Particularly starbucks coffee which is strong, but in a horrible over-brewed way. Espressos taste good though. However, espressos are by definition, small, and so are not useful for stretching out for 2 hours for a work-fest. Hmm. Fortunately I have justified the caffiene content to myself by discovering that most bought coffee contains 2 shots of coffee, exactly the same amount as a double espresso. Huzzah!
3. People like drama - Short Fuse was a massive success (the room was completely crammed with people!). We had to turn people away at the door, and people were heard to remark that they want to come to the next one. So there probably will be another in Autumn. Huzzah!
   
4. You can hold a bed together with paperclips. I finally got hold of the bed for my room from my landlady, and unfortunately there were a few screw missing for the cross poles. Luckily, after some sword fighting with the loose poles, Reece, Bethmo and I came across some paperclips and twisted them around the poles to hold everything in place. Bodged beautifully.
5. Music made with dropping water is good, but only every now and then. Otherwise too much like water torture. The song I refer to is "Drop" by a Japanese chap, who goes by the name of "Cornelius" - very Japanese.
6. Gilbert and Sullivan can be quite good fun. After my previous trip to the Mikado which I promptly forgot a few days after seeing it, Alex and I went to see Iolanthe at the Cambridge Arts Theatre on Wednesday (our 4th anniversary), and it was very enjoyable. Nice and laid back, with some good tunes and an amazing set. The girl playing Iolanthe was particularly good. Plus the oboeist was, of course, a stand out genius (Mary).
7. While not strictly this week, Jamie Frost has a podcast. It rocks. Go to his website, or get it on iTunes. I'm listening to it while learning about myocardial disease, and it's very soothing when the fatty degeneration gets too much.
   

Tom